Easter Recipes: Grandma’s Lemon Meringue Pie | Submitted By: Emilie S.
Fresh lemon juice and lemon rind make this pie's filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy.
Halloween Recipes: Chocolate Covered Cherries | Submitted By: knowell
Life can be a bowl of cherries, and chocolate covered ones at that! Simply enrobe luscious maraschino cherries in a dough of butter, corn syrup, condensed milk, vanilla extract and powdered sugar. Chill the cherries and dip in melted chocolate.
Hanukkah Recipes: Yorkshire Pudding II | Submitted By: jane
Flour, salt, milk and eggs, along with roast beef pan drippings, make this classic Yorkshire pudding to serve with roast beef.
4th of July: Watermelon Cooler Slushy | Submitted By: Olivia Karshis
This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat.
Cake Recipes: Homemade Angel Food Cake | Submitted By: Darlene Williams
This angel food cake is just like grandma use to make.
Cobbler Recipes: Easy Fruit Cobbler | Submitted By: Rosemarie Reeher
For this delicious, simple pie, all you 'll need is a 9x9-inch pan, melted butter, a yummy batter and some sliced, fresh fruit. The batter goes in the pan, the fruit is poured on top of the batter, and the cobbler is baked in the oven for an hour.
Cookies: Crispy Chocolate Squares | Submitted By: Karen Speidel
Folks will think you slaved away on these fast and fudgy treats. 'People often request the recipe and are surprised to find out how easy they are to make,' reports Karen Speidel of Wheeling, Illinois. 'Even kids can make 'em!'
Mustard-Herb Glazed Roast Leg of Lamb
Diane Rossen Worthington -- posted by ratherbeswimmin'
Frank Stitt’s Corn Bread
In Frank Stitt's 'Southern Table'. While I love sweet cornbread, my dad and his family think it is a travesty and not at all Southern. Here is a savory version, by a master Southern chef. My dad approves. Do not substitute lower fat ingredients. -- posted by ratherbeswimmin'
Roasted Fig Tartlet
This is another fantastic recipe from Martha Stewart, so delicious!! -- posted by Chef mariajane
Cake Recipes: Neiman Marcus Cake II | Submitted By: Mary Catherine Bailey
Rich yet delicious!
Cobbler Recipes: Strawberry Cobbler II | Submitted By: BAMBOO
The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.
Cookies: Chocolate Shortbread | Submitted By: Sarah Bueckert
THIS RECIPE has been in my files for a long time...probably from when I first learned to bake. Any chocolate lover will like these melt-in-your-mouth cookies. I make them year-round with variations. They're even richer with a thin coat of icing or as a sandwich cookie with frosting in the middle. -Sarah Bueckert, Austin, Manitoba
Christmas Recipes: Grandma Minnie’s Old Fashioned Sugar Cookies | Submitted By: Jessica McDonald
This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired.
Easter Recipes: Easter Basket Cake | Submitted By: Valerie Lynne
A two-layer cake is transformed into an Easter basket with green coconut grass filling.
Halloween Recipes: Sweetened Popcorn | Submitted By: CORY13
Butter-flavored popcorn is coated with a simple syrup for a sweet treat.
Hanukkah Recipes: Rugelach III | Submitted By: Heidi Hankin
A melt in your mouth cookie with an apricot filling that people beg for every year.
4th of July: Mediterranean Pasta Salad | Submitted By: Edie Moon
Pure unadulterated salad. Just a splash of olive oil and lemon juice adorn this yummy salad of black olives, feta, roasted peppers and macaroni. But that 's all that 's needed to bring out the flavors. Simply delicious.
Low-Cholesterol Recipes: Salad Pizza | Submitted By: Bucho
Wow, what a great idea this is. Start with an already prepared pizza crust and add mixed baby greens, sliced or shredded chicken and a good pour of Caesar salad dressing. If you like, you can add a dab of your favorite barbecue sauce before you drizzle on the dressing.
Dairy-Free Recipes: Green Potatoes | Submitted By: Debe
The parsley is what makes these potatoes green. This is my mother-in-law's recipe. It is a very fast and easy way to make better-than-mashed potatoes!