Cake Recipes: Neiman Marcus Cake II | Submitted By: Mary Catherine Bailey
Rich yet delicious!
Cobbler Recipes: Strawberry Cobbler II | Submitted By: BAMBOO
The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.
Cookies: Chocolate Shortbread | Submitted By: Sarah Bueckert
THIS RECIPE has been in my files for a long time...probably from when I first learned to bake. Any chocolate lover will like these melt-in-your-mouth cookies. I make them year-round with variations. They're even richer with a thin coat of icing or as a sandwich cookie with frosting in the middle. -Sarah Bueckert, Austin, Manitoba
Christmas Recipes: Grandma Minnie’s Old Fashioned Sugar Cookies | Submitted By: Jessica McDonald
This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired.
Easter Recipes: Easter Basket Cake | Submitted By: Valerie Lynne
A two-layer cake is transformed into an Easter basket with green coconut grass filling.
Halloween Recipes: Sweetened Popcorn | Submitted By: CORY13
Butter-flavored popcorn is coated with a simple syrup for a sweet treat.
Hanukkah Recipes: Rugelach III | Submitted By: Heidi Hankin
A melt in your mouth cookie with an apricot filling that people beg for every year.
4th of July: Mediterranean Pasta Salad | Submitted By: Edie Moon
Pure unadulterated salad. Just a splash of olive oil and lemon juice adorn this yummy salad of black olives, feta, roasted peppers and macaroni. But that 's all that 's needed to bring out the flavors. Simply delicious.