Christmas Recipes: Fresh Ginger Cookies | Submitted By: Noel Lenhart
Somewhere between a molasses cookie and a gingersnap, these are especially good cookies.
Easter Recipes: Sailor Clams | Submitted By: lorena
This delicious dish of steamed clams in a saffron-infused white wine sauce is very common here in Spain. I give you my mom's variation, you will love it!
Halloween Recipes: Pumpkin Parfaits | Submitted By: Jodster
These layered desserts are a terrific alternative to pumpkin pie. Cream cheese, marshmallow creme, and canned pumpkin make for a light and smooth texture to contrast with the pecan and crushed gingersnap topping.
Hanukkah Recipes: Potato Cheese Soup | Submitted By: Marilyn Johnson
Vegetable broth is the base for this wonderful soup. And yes, there are lots of potatoes. Swiss cheese is added at the last minute, so that it gently melts into this hearty soup. Very, very good.
4th of July: German Potato Salad | Submitted By: April
This is a really good hot potato salad that my mother used to make for us. You can vary the amount of vinegar and sugar to change the taste around.
Cake Recipes: Luscious Date Bar Cake | Submitted By: sal
An easy cake densely packed with dates and pecans. It's cut into bars for easy snacking.
Cobbler Recipes: Pineapple Cobbler | Submitted By: Kristina
Pineapple and cherries are baked in a buttery batter in this simple dessert.
Cookies: Molasses Cookie Mix | Submitted By: Barbara Stewart
'These spicy, old-fashioned treats are sure to be a hit with your family and friends,' promises Barbara Stewart of Portland, Connecticut. 'For holiday gift-giving, I put a batch of this cookie mix in an attractive basket along with the recipe and a festive tea towel.'
Sweet Pork Barbacoa (Yet Another Cafe Rio Copycat)
It's been such a long time since I enjoyed a meal at Cafe Rio, I honestly can't remember if this even resembles the sweet pork there. However, it is very tasty and great for a crowd. -- posted by librariangirl
Birthday Lasagna (Originally Called "worth It Lasagna"
I got this recipe a few years a go from a taste of homes magazine that was featuring recipes that won awards. I get so tired of the same lasagna over and over again. This is AWESOME, never tasted anything better. This is my most cherished recipe so I thought I should post it. I know yall will just love this. It does make 2 pans full. So half everything if your not serving a crowd. Oh and do this recipe justice and dont leave anything out or sub anything, especially the wine and raisins 
...yum! -- posted by tigershoes
My Uncle’s Soy Sauce Salad Dressing
Very similar to a Chinese chicken salad dressing with the added ingredient of soy sauce. I love this dressing and it goes well with a green salad with chopped tomatoes and sliced cucumbers. -- posted by Phammy