Christmas Recipes: Christmas Tree Cookies | Submitted By: Shannon
This is great dessert when you are having company. They are in the shapes of Christmas trees. Use green and red sprinkles and any kind of frosting to decorate.
Easter: Guacamole Deviled Eggs | Submitted By: Lisa Linthicum
Hard-cooked eggs are filled with an enticing avocado mixture instead of the usual, for a fabulously festive appetizer.
Halloween Recipes: Chocolate Mice | Submitted By: Rosina
Kids will love these, they are whimsical and fun. Cute chocolate mice rolled in confectioners' sugar or chocolate cookie crumbs are very realistic.
Hanukkah Recipes: Apricot Glazed Chicken | Submitted By: M. Burton
Soy sauce and apricot jam are the base for this tasty glaze, but you can also use orange juice or marmalade for a citrus variation.
4th of July: Spicy Burgers | Submitted By: Tom
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.
Cake: Chocolate Surprise Cupcakes | Submitted By: Kellygurll
Rich chocolate cupcakes with cream cheese and chocolate chip center. Also known as Black Bottom Cupcakes.
Cobbler Recipes: Zucchini Cobbler | Submitted By: Beverly
It looks and tastes like apple cobbler, but the star of this yummy dessert is really zucchini. The zucchini is first cooked in lemon juice until tender. Then it 's sugared, splashed with nutmeg and cinnamon, and spread over a buttery crumb mixture in a 9x13-inch baking dish. More crumbs go on top, and then the cobbler is baked until golden and bubbly.
Cookies: Soft Chocolate Chip Cookies II | Submitted By: Deb Wical
These are soft and chewy cookies.
