Christmas Recipes: Choco Shortbreads | Submitted By: Tammy
Shortbread with chocolate. The best of both worlds.
Easter Recipes: Chicken and Artichokes | Submitted By: Christine Johnson
Melt-in-your-mouth artichokes crown chicken baked in a mushroom-sherry glaze.
Halloween Recipes: Green Grog | Submitted By: Shannon
Lemonade, limeade and lime sherbet are mixed with lemon-lime soda and spiked with rum. It's green, it's sweet, it's sour, it's tasty and it packs a real punch so go slow.
Hanukkah Recipes: Potato Pancakes | Submitted By: HIGHROAD
My family loves these as a side dish or for Sunday brunch. Delicious topped with sour cream and green onions or applesauce.
4th of July: BBQ Feta and Hot Banana Pepper Turkey Burgers | Submitted By: JENA-RATOR
Banana peppers and feta cheese add a little kick to tasty turkey burgers!
Low-Cholesterol Recipes: Mediterranean Bean Salad | Submitted By: sourdough girl
This is an easy, healthy salad that is a great side dish to BBQ chicken, beef or fish! It can also be easily adapted to a Tex-Mex style by changing the lemon to lime, parsley to cilantro and adding ground cumin and/or chili powder! Be sure to add the lemon zest (or lime zest) as this really adds a ZING to the salad!
Dairy-Free Recipes: North Carolina-Style Pulled Pork | Submitted By: Doug
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce.
Diabetic Recipes: Caribbean-Style Chicken Salad | Submitted By: Avigayil
Take this salad to work and make your coworkers jealous! Marinated grilled chicken breast is tossed with mango, black beans, and jicama in a sweet and tangy dressing.
Christmas Recipes: Russian Tea Cakes I | Submitted By: THEAUNT708
This is a family recipe that's been made at Christmas time by at least 4 generations. This year will be the first for number 5!!! 'Bubba' brought it with her when she came from Lithuania. I pass it on in the true spirit of this season!
Easter Recipes: Savory Cinnamon Rolls | Submitted By: MEFROMNWIA
My husband was the inspiration for this recipe. These rolls are extremely tasty and are not heavy. The secret to this recipe lies in the frosting.
Halloween Recipes: Holiday Left-Over Sweet Potato Cake | Submitted By: MLYIN
This recipe lets you use up left-over sweet potato. The cake is very moist, so you don't really need icing. Better yet, if you have left-over sweet potatoes from Thanksgiving, freeze them, and make this cake for Christmas. The whipped sweet potatoes I use already have some butter and sugar, so I only use 1 3/4 cups of sugar in the batter, but adjust the sugar amount to your liking.
Hanukkah Recipes: Fried Cornmeal Mush | Submitted By: Michele O’Sullivan
Cooked cornmeal is chilled overnight and then fried until golden brown.
4th of July: Ice Cream Sandwich Dessert Bars | Submitted By: Teff
Who doesn't love an ice cream sandwich? This recipe takes everyone's favorite frozen snack to a whole new level, layering ice cream sandwiches into heavenly bars with whipped topping and hot fudge.
Cobbler Recipes: Cherry Cobbler II | Submitted By: Jan Lester
Melted butter is topped with a sweet biscuit dough and lots of cherry pie filling. This tasty cobbler is then popped into the oven and baked in a 9x13-inch pan until golden brown. This cobbler will serve twelve.
Cookies: Two-Tone Butter Cookies | Submitted By: Kathy Kittell
During the hectic holiday season, you'll appreciate the ease of these irresistible butter cookies from Kathy Kittell of Lenexa, Kansas. It's wonderful to pull the two-tone dough from the freezer and bake a festive batch in no time.
Chicken Meatball Soup With Pasta
Using ground chicken breast makes he meatballs lower in fat than wehen using ground beef. If you can't find it, substitute ground turkey breast. This recipe teaches uniformity of size to ensure that all of the meatballs finish cooking at the same time. So delicious!! -- posted by Chef mariajane
River Country Pasta
I found this in an old Junior League Cookbook from Kansas City, Missouri. I like it because it has different ingredients than what is found in most pasta dishes. You can substitute dried shitake mushrooms if you can't find fresh, just be sure to rehydrate them before using. -- posted by breezermom
Hot Chile Cheese Corn Dip
This is a little different from other corn dips posted here. And this is the best one I have found. It comes from Anne Byrn's "What Can I Bring?" cookbook! Serve with tortilla chips or fritos scoops! Enjoy! -- posted by SarahBeth131
Christmas Recipes: Dora’s Christmas Cookies | Submitted By: Beverly Metzger
This recipe has been in my family for over 50 years. As a child, I couldn't wait to go to my sister's house to bake these. We would bake all one day and decorate them all day the next. Fond memories. Cut down on the salt if using margarine.